Constance Hotels & Resorts: Divine pairings

At Constance Hotels & Resorts, wine is celebrated throughout the year with a series of exceptional events, including Music & Wine, Golf & Wine, La Paulée and the unmissable Constance Festival Culinaire. Open to all, these gatherings bring together winemakers, sommeliers and Michelin-starred chefs from around the world to share their passion with the island's epicureans. Beyond these highlights, Constance Hotels & Resorts offers outstanding wine and dining experiences across some of Mauritius' most sought-after hotels.

At Constance Belle Mare Plage, discover the Blue Penny Cellar. The largest wine cellar in the Indian Ocean, it houses nearly 35,000 bottles from around 4,000 wine estates, offering tastings and dinners hosted by passionate sommeliers.

At Constance Prince Maurice, the Wine Cellar boasts a collection of more than 23,000 rare wines from both the Old and New Worlds, representing over 2,300 labels. But it is at the floating restaurant Le Barachois that dinner becomes something truly special. Set above the lagoon, its seafood menu is perfectly paired with some of the cellar's finest wines.

On the island's north coast, the boutique hotel Constance Sakoa Boutik offers the same promise in a more intimate setting. At the K-Bar, signature cocktails, a wine selection curated by the resident sommelier and spectacular sunsets invite guests to savour the moment with their feet in the sand.

For food and wine lovers, the doors are wide open. Step inside and let Constance take you on a journey of flavour.

‍

Constance Hotels & Resorts
www.constancehotels.com